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Posts tagged ‘SLC food system’

For the Love of Good Food: Checking in with Salt Lake City’s Resident Food Equity Advisors

Thanksgiving this year will be different as we all work together to keep our community safe. We reduce risk of spreading the COVID-19, and invent creative ways to keep connected to our families virtually while still being able to share in the traditional Thanksgiving traditions. As we all work through reimagining the holiday, the city’s Resident Equity Advisors are hard at work making sure everyone in our community – families, elderly, children, and all individuals suffering from food hardship have access to a healthy, nutritious food.

One in nine Utahns struggles with hunger, and equitable food access is still a major concern in our community. This year, we’re taking time to reflect on our connections with food. Food is a basic human right and is on of the foundational pieces of community resilience and SLCgreen’s focus areas. Our department launched the Resident Food Equity Advisors program to engage our vulnerable communities and empower them through shared decision making.

Read on to find out more about what these advisors have been working on!

Photo of brightly colored beets in a bowl.
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